Rice Cooker Steam-Cooked Eggs
Servings Prep Time
12eggs 5minutes
Cook Time
25minutes
Servings Prep Time
12eggs 5minutes
Cook Time
25minutes
Ingredients
  • 12 eggs
  • 2cups water
Instructions
  1. Pour water into Rice Cooker.
  2. Place 12 eggs in steamer basket of Rice Cooker.
  3. Turn your Rice Cooker on.
  4. Cover, and cook for 25 minutes.
  5. Immediately rinse cooked eggs in cold water.
  6. Peel, and enjoy!
Recipe Notes

All Rice Cookers are different, so slight variations in cooking times might be needed if you have a different model than the one used in this Post.

You can cook one egg, or up to 12 eggs, at one time. Instructions are the same.